Lip Smacking Foodie Tours expands its award-winning group culinary experience to coastal Santa Monica, California offering a new tour designed specifically for private and corporate groups. Each Lip Smacking Foodie Tour escorts groups to up to four restaurants, with each restaurant presenting an array of its most distinctive dishes to all guests.
Ferraro’s Italian Restaurant & Wine Bar announces an array of new vegan dishes prepared for guests seeking plant-powered menu options. Chef Francesco DiCaudo’s vegan dishes feature seasonal ingredients, imaginative presentations and distinctive flavors. With the addition of the new vegan dishes, guests have an array of exciting flavorful options designed to satisfy any palate.
Eureka! in Downtown Las Vegas will participate in the 2019 Las Vegas Restaurant Week. The three-course menu will feature the restaurant’s most-requested items and be available June 17 through June 28. Las Vegas Restaurant Week is the annual, 12-day celebration supporting Three Square Food Bank. Each participating restaurant creates a multi-course menu of which a portion of the proceeds benefit the food bank.
For that extraordinary dad who appreciates the finer things in life, Lip Smacking Foodie Tours offers an EPIC-urean experience that makes the perfect Father’s Day gift: The Ultimate Steakhouse Tour. The top-rated, award-winning experiential culinary company has curated an evening starring the finest USDA Prime and highest-rated A5 Japanese Wagyu beef.
Maxie’s at The LINQ Promenade launched their first-ever dinner menu featuring classic American favorites served family-style. Packed with sharable appetizers, massive soups and greens, home-style main dishes, hearty pastas and unique burgers, the menu is reminiscent of childhood family dinners cooked by mom herself.
Rustic, elegant and sophisticated, The Wellesbourne launches the next phase of its cocktail program. Showcasing rare spirits and imaginative recipes, The Wellesbourne cocktail roster itself with evocative ingredients ranging from pasilla pepper syrup to habanero to rose water.
Beginning tomorrow May 1 and the start of National BBQ Month – Smoked Burgers & BBQ at The Forum Shops at Caesars Palace will become the first restaurant on the Las Vegas Strip to serve All-You-Can-Eat BBQ available everyday starting at 11:30 a.m.Priced at $49 per person, the menu includes:
Lip Smacking Foodie Tours, the award-winning, premier culinary walking tour in Las Vegas, announces it has been selected as a Preferred Partner member by Virtuoso. Preferred Partner status with Virtuoso, the invitation-only member network catering to luxury travel advisors, provides the company exclusivity within the network, meaning no similar experiences are able to become members.
Lip Smacking Foodie Tours introduces its award-winning culinary experience to San Jose’s upscale Santana Row in the heart of Silicon Valley. This open-air, European-style piazza encompassing trendy restaurants, retail shops, tech companies, a boutique hotel, movie theater and luxurious residences, attracts 12 million visitors annually—making it an ideal place to launch the Lip Smacking Foodie Tour experience.
A cool breeze and the subtle scent of BBQ is in the air on the newly opened patio located in the epicenter of the Las Vegas Strip at Smoked Burgers & BBQ at The Forum Shops at Caesars Palace. The thousands of locals and visitors who pass by each day are invited to enjoy the sunshine while sipping ice cold beers and chowing down on finger-licking favorites.
