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May 20, 2025

Restaurant Week Menus for Siena Italian Trattoria & Deli, Chill Bar & Grill

 

FOR IMMEDIATE RELEASE

Siena Italian Trattoria & Deli
(Photos Courtesy of Siena Italian Trattoria & Deli and Chill Bar & Grill)
SIENA ITALIAN TRATTORIA & DELI, CHILL BAR & GRILL ANNOUNCE PRIX FIXE MENUS FOR LAS VEGAS RESTAURANT WEEK
Portion of Proceeds to Benefit Three Square Food Bank
Click Here for Downloadable, High-Res Photos

LAS VEGAS (May 2025) – Celebrating the spirit of giving back through great food, Siena Italian Trattoria & Deli and Chill Bar & Grill announce their exclusive prix fixe menus for Las Vegas Restaurant Week, taking place from Monday, June 2 through Friday, June 13. A portion of all Restaurant Week menus sold will benefit Three Square Food Bank to help feed those in need.

Chef and owner Giancarlo Bomparola has crafted generous, four-course dining experiences that showcase the distinct personalities of each restaurant, including Siena’s menu rooted in Northern Italian tradition and Chill’s menu inspired by bold Mediterranean-American fusion.

“Food has always brought people together, and Las Vegas Restaurant Week is a beautiful example of that,” said Bomparola. “By joining this initiative, we’re not just inviting guests to enjoy our most beloved dishes, we’re inviting them to help feed our entire community.”

Available for lunch or dinner, Siena’s menu is priced at $60 per person and includes: 

First Course (choose one):

  • Insalata Mista – Mixed greens, pine nuts, bell peppers, shaved dry ricotta, honey balsamic dressing 
  • Assortment of Cold Cuts and Olives 

Second Course (choose one): 

  • Cannelloni – Veal, pork, chicken, mascarpone, parmesan, pasta sheets, cream sauce, Bolognese sauce 
  • Lobster Ravioli – Lobster meat, lemon cream sauce 

Third Course (choose one): 

  • Pollo Alla Romana – Boneless chicken, fresh artichokes, sundried tomatoes, served with Roman-style artichoke, mashed potatoes, veggies 
  • European Branzino – 4-ounce imported striped bass pan-seared and oven-finished, lemon caper sauce, roasted potatoes, sautéed spinach 
  • Manzo Al Vino Rosso – Tenderloin medallion pan-seared, figs, red wine reduction, veggies 

Fourth Course (choose one):

  • Semifreddo affogato – House-made half-frozen Italian gelato, espresso, chocolate, berries
  • Flourless chocolate cake

Available for lunch or dinner, Chill’s menu is priced at $40 per person and includes:

First Course 

  • Greco Salad – Tomatoes, cucumbers, red onions, kalamata olives, feta cheese, balsamic vinaigrette

Second Course 

  • Paccheri Boscaiola – Mushrooms, pancetta, onion, peas, brandy cream sauce

Third Course (choose one):

  • Grilled Shrimp Skewer – Lemon couscous, seasonal grilled vegetables
  • Pizza – Pistachio, mortadella, burrata
  • Pork Tenderloin – Eggplant, bell peppers, Agrodolce (Italian spicy, sweet and sour sauce)

Fourth Course (choose one):

  • Crème Pudding
  • Pistachio Tiramisu

Siena Italian Trattoria & Deli is located at 9500 W. Sahara Ave. For more information on Siena or to make a reservation, click here. Chill Bar & Grill is located at 7905 W Sahara Ave Suite 102-103. For more information on Chill or to make a reservation, click here.

ABOUT SIENA ITALIAN TRATTORIA & DELI
Widely regarded as the top off-Strip destination for Italian dining, Siena Italian Trattoria & Deli includes a spacious restaurant, deli, bakery and marketplace. Located near the Summerlin community, Siena offers a warm and inviting atmosphere that has made it a beloved favorite among Las Vegas locals. Executive chef Giancarlo Bomparola leads the kitchen, crafting dishes inspired by Northern Italian traditions with fresh, house-made ingredients. The trattoria menu features a variety of authentic Italian starters and Insalate, including prosciutto e mozzarella, Guazzetto and antipasto salads as well as pizza, calzones, a large selection of house-made pasta, seasonal dishes and other specialties. The adjacent deli, a Las Vegas staple for more than 40 years, offers imported cheeses, cured meats, fresh bread, gelato and traditional Italian desserts, providing an immersive taste of Italy. For more information, visit sienaitalian.com or follow on Facebook and Instagram.

ABOUT CHILL BAR & GRILL
A hidden gem in Las Vegas, Chill Bar & Grill is renowned by locals as a go-to destination for a vibrant happy hour, live entertainment and the ultimate game-day experience. Helmed by owner and executive chef Giancarlo Bomparola, the kitchen delivers a bold fusion of American and Mediterranean flavors, from handcrafted pizzas and rich pastas to elevated seafood and steak dishes. The bar program matches this culinary creativity with an impressive lineup of signature cocktails, wine, beer and more. Designed for both energy and comfort, Chill Bar & Grill offers an inviting atmosphere with sleek décor, high ceilings, and a welcoming bar, making it the perfect place to gather with friends, sip a handcrafted drink or unwind. For more information, visit chillbargrill.net or follow along on Facebook and Instagram. 

MEDIA CONTACTS: 
Desiree Vontur, Erika Pope
The Vox Agency
desiree@thevoxagency.com, erika@thevoxagency.com
(702) 569-0616, (702) 249-2977

 

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