SAHARA Las Vegas Announces Restaurant Week Menus at Three Venues

FOR IMMEDIATE RELEASE

L to R: Dishes at The Noodle Den; Dishes at Balla Italian Soul.
(Photos Courtesy of SAHARA Las Vegas)

SAHARA LAS VEGAS ANNOUNCES LIMITED-EDITION LAS VEGAS RESTAURANT WEEK MENUS AT THREE CULINARY DESTINATIONS

Portion of Proceeds to Benefit Three Square Food Bank

Click Here for Downloadable, Hi-Res Photos

LAS VEGAS (May 2025) – In recognition of Las Vegas Restaurant Week, three SAHARA Las Vegas culinary destinations will offer limited-edition prix fixe menus. A portion of all Restaurant Week menus will benefit Three Square Food Bank to help feed those in need. To maximize impact, SAHARA Las Vegas will donate the highest designated amount per menu sold for each participating venue, ensuring every meal served helps support the fight against hunger in Southern Nevada.

“Restaurant Week is one of our favorite times of the year,” said Derek Tadashi Morishita, vice president of food and beverage, SAHARA Las Vegas. “It’s when our passion for food meets our passion for giving back. Partnering with Three Square allows us to transform every menu into meaningful support for our community.”

The complete selection of Las Vegas Restaurant Week menus at SAHARA Las Vegas follows.

BALLA ITALIAN SOUL
Balla Italian Soul will offer its Restaurant Week menu for the third consecutive year, with $6 per menu sold donated to Three Square Food Bank. Available from Monday, June 2 through Friday, June 13, the menu will be available for $80 per person, plus tax and gratuity.

Antipasti (choose one):

Caesar Salad – Sweet baby gem lettuce, fresh herbs, anchovy
Beets Dalida – Cara cara orange, apricots, whipped ricotta, pistachio
Arancini – Tomato, nduja, mozzarella

House-Made Pasta (choose one):

Casarecce – Garlic, Calabrian chili, basil
Spaghetti al Ragu – Piedmontese beef, house-made sausage, stracciatella

Entree (choose one):

Wood-Fired Rainbow Trout – Piccata, cauliflower, wild greens
Piedmontese 8-Ounce Flat Iron – Black Garlic, Barolo wine reduction

Dessert:

Chef’s Assortment of Italian Cookies

BAZAAR MEAT BY JOSÉ ANDRÉS
Bazaar Meat will participate in Restaurant Week for its 9^th year from Monday, June 2 through Friday, June 13. The Classics tasting menu will be available for $120 per person, plus tax and gratuity. Bazaar Meat will donate $6 per menu sold to Three Square Food Bank. The menu includes the following:

Super Giant Pork Skin Chicharrón – Mexican crema espuma, chili spice, lime
Marinated Ferran Adrià Olives – Modern and traditional
Croquetas de Pollo – Chicken Béchamel fritters
“The Classic” Beef Tartare – Beef sirloin, Savora mustard, HP sauce, anchovy, Parker House Rolls
Not Your Everyday Caprese – Pesto, tomato, mozzarella sphere
Gazpacho – Tomato, cucumber, green bell pepper
“Vaca Vieja” 8 to 10-Year-Old Holstein – Mindful Meats, California
Buttered Potato Purée – Butter, butter, more butter, some potatoes
Setas al Ajillo – Button mushrooms, garlic
Desserts – Cream puffs, assorted tarts, little cakes

THE NOODLE DEN
Participating for its fourth year, The Noodle Den will offer its Restaurant Week menu from Monday, June 2 through Friday, June 13. The menu will be available for $40 per person, plus tax and gratuity. The Noodle Den will donate $6 per menu sold to Three Square Food Bank. The menu includes the following:

Appetizer (choose one):

Crispy Fried Chicken Wontons
Chicken and Mushroom Pan-Fried Dumplings

Rice or Noodles (choose one):

Kung Pao Chicken Stir Fry with Knife-Sliced Noodles
Yangzhou Fried Rice

Entrée (choose one):

Mongolian Beef
Salt and Pepper Pork Chop
Braised Tofu

Dessert:

Mochi Ice Cream

For more information or to make a reservation, click here.

ABOUT SAHARA LAS VEGAS
SAHARA Las Vegas is an all-encompassing resort and casino with 1,613 guest rooms and suites in three distinctive towers, more than 80,000 square feet of flexible meeting space, The Pool and a collection of acclaimed restaurants, bars and entertainment venues. The 60,000-square-foot casino features elegant designs and a newly expanded slot floor with approximately 30 of the latest slot machines from the world’s top gaming content creators, bringing the total to more than 650 machines. The casino features more than 30 classic table games, the Infinity High Limit Lounge and a sports book operated by global gaming leader William Hill. An impressive selection of culinary and cocktail offerings includes Bazaar Meat by José Andrés™, named “Best Restaurant in Nevada” by Business Insider; James Beard Award-winning chef Shawn McClain’s Balla Italian Soul; famed Philadelphia sports bar Chickie’s & Pete’s; The Noodle Den; AZILO Ultra Lounge; CASBAR Lounge; Uno Más; Prendi; The Tangier; and Zeffer’s Café. SAHARA Las Vegas is also proud to serve as home to MAGIC MIKE LIVE Las Vegas presented by Channing Tatum. SAHARA Las Vegas players can also enjoy the perks of an Infinity Rewards membership, a joint loyalty program between SAHARA and its sister property Grand Sierra Resort and Casino Reno, which gives players the opportunity to earn and redeem rewards across both destinations. SAHARA Las Vegas is a minority-owned business certified by the Western Regional Minority Supplier Development Council. For more information, please visit saharalasvegas.com and stay connected on Instagram, Facebook and X.

MEDIA CONTACTS
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The Vox Agency
desiree@thevoxagency.com, erika@thevoxagency.com
(702) 569-0616, (702) 249-2977

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