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September 16, 2021

FERRARO’S ANNOUNCES ITS WHITE TRUFFLE FESTIVAL

FOR IMMEDIATE RELEASE

Pictured: Exterior of Ferraro’s Italian Restaurant and Wine Bar
(Photo courtesy of Ferraro’s)

FERRARO’S ANNOUNCES ITS WHITE TRUFFLE FESTIVAL WITH
SPECIAL DINNER, OCTOBER 1 THROUGH DECEMBER 31

Downloadable photos available here.

LAS VEGAS (September 2021) – White truffle season comes to Ferraro’s Italian Restaurant & Wine Bar beginning Oct.1 through Dec. 31. Ferraro’s announces a special three-course dinner and Nebbiolo wine pairing during which guests will savor one of the season’s most indulgent ingredients—Italian white truffles.

Italian white truffles are widely regarded as the most exquisite of all truffles. Their season runs typically from late October to late December. Truffles grow in the wild, where they enjoy a symbiotic relationship with mature oak, beech and hazelnut trees, from which they draw carbohydrates while growing underground. For this reason, truffles cannot be cultivated. That fact, together with their unmistakably rich and umami-filled flavor, makes truffles a universally rare and sought-after ingredient.

This extraordinary White Truffle Dinner stars three Nebbiolo wines—each one paired with dishes incorporating shaved white truffle. The full menu follows:

Langhe Nebbiolo
Choice of one – Antipasto:
Carne Battuta
Prime sirloin tartare, roasted hazelnuts, white truffle cream, shaved white truffle
Sformato di Ricotta
Ricotta flan, pecorino, seasonal mushroom ragù, shaved white truffle

Barbaresco
Choice of one – Primo:

Tagliatelle Al Burro and Salvia
Flat ribbon pasta, butter, sage, shaved white truffle
Risotto Al Prosecco
Prosecco risotto, mascarpone, Parmigiano-Reggiano, shaved white truffle 

Barolo
Choice of one – Secondo:

Vitello Reale
Sautéed veal scaloppine, butter, sage, fried egg, shaved white truffles
Berretto di Costata di Manzo
Prime rib cap, truffle potato purée, seasonal mushrooms, extra virgin olive oil, shaved white truffles 

Dolce
Gelato Alla Nocciola
Hazelnut Gelato

The cost for dinner is $195++ per person. To make reservations, please call (702) 364-5300. 

ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
Founded in 1985, Ferraro’s Italian Restaurant & Wine Bar is Las Vegas’ longest running, family-owned and operated restaurant offering authentic, five-star Italian cuisine in a fine-dining atmosphere. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Ferraro’s is open for dinner from 5 to 11 p.m., Monday through Thursday and Sunday and from 5 p.m. to 1 a.m. on Friday and Saturday. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from Virgin Hotels Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.

MEDIA CONTACTS:
Vanessa Thill/ Erika Pope
The Vox Agency
vanessa@thevoxagency.com, erika@thevoxagency.com
(469) 226-4723, (702) 249-2977

 

SOCIAL MEDIA LINKS:
www.Facebook.com/FerrarosLV
Twitter and Instagram: @FerrarosLV

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